Whilst you are hunting for gourmet coffee or an associated food and drink accessory it is essential that you make use of the large number of articles that are provided on a great many of the coffee related websites or directories, in other words if you are hunting for an italian coffee pot or a german coffee jug then locating some first hand guidance from a coffee professional is bound to supply you with an advantage over other shoppers. You should be particularly wary if the so called "coffee expert" gives a product guide but also has a buying button on his or her own website, for example if you should find a really hot review on latte coffee and there just happens to be a "purchasing" link then the chances are the expert who wrote the review is clearly selling coffee products and such under a pretence. The trick is to look at coffee reviews from specialists who are genuinely interested in this specialist sector of coffee. The ideal coffee review site will contain a varying variety of reviews on subjects including how to locate the highest quality coffee for your requirements or best coffee product comparisons, furthermore if the writer has many articles more on subjects like bunn easy pure coffee pots or bunn espresso machines but does not provide the reader any clear means in which to get these food and drink products then without a doubt this free coffee guidance is most likely compiled by somebody who just writes and reviews the subject of coffee out of sheer interest. The coffee manufactures might often contact reliable comparison directories the minute they launch a brand new model, say for a minute some new world coffee blend baskets have just been launched, it is certainly worth the manufacturers sending out a free coffee product for review simply because they can be certain that if the coffee reviewer gives their products the ok then sales of their product are bound to increase. Sourcing advice on new coffee items is fairly easy however the typical food and drink buyer may need some assistance, depending on the coffee products you want enter these types of search terms into the search engines but ensure you use inverted comma's, for example "write ups on bunn coffee makers" or "gourmet coffee sampler bag kit reviews", this will ensure you locate the exact information you need and also this without wasting too much time. Another interesting thing about coffee write ups is that if you find them in food and drink journals then most times the items will be offered for free in competitions, you have to remember that these sort of places are given a bundle of coffee focused merchandise to review, On one occasion myself once won a years supply of gourmet coffee which I subsequently auctioned so that I could buy a antique coffee table, this was possible because I was hunting for product guides on coffee table plans, product reviews are absolutely priceless.
The world's favorite drink has to be a cup of coffee. Many of us cannot wake without that cup in the morning. Even though there are new additions and varieties nothing stops this trend. It has been since the day of its discovery. The first place coffee was consumed was in Africa. It is said a goatherd saw his goats eating some berries and acting quite funny. He tried out some berries himself and found it quite refreshing. The word spread quickly and soon this berry was being cultivated in the Arabian Peninsula.
Today' largest producer of coffee, Brazil started growing coffee in the 1700's whereas it was introduced in Europe in 1600's. In 1901 instant coffee was invented, decaffeinated in 1903 and freeze dried in 1938. Today coffee is the largest commodity second only to petroleum. It might sound surprising but statistics say an average person consumes over 10 pounds of coffee in a year and about half of the US population partakes the beverage - worldwide yearly consumption adds up to over 400 billion cups! Most of the consumption is during breakfast and 35% prefer to have black coffee. Tea used to the favorite beverage but coffee seems to have displaced it - especially after the Boston Tea Party and considered very patriotic to drink coffee instead of tea! Columbia and Brazil accounts for the production of ѕ's of the world coffee and it is mostly hand picked there. It is a seed of the berry and the unroasted coffee can last up to 2 years. Coffee is best when consumed directly after roasting as the flavor decreases once you roast it. Refrigeration does not help in keeping them fresh as most people believe and it might even taste strange as the roasted coffee will readily absorb the flavors from other foods. The coffee beans have different varieties and flavors and the growing conditions affect the flavor of the coffee. To yield about 130 pounds of green coffee beans you need to cultivate 100 Arabica bushes. Coffee is of great use for us - It contains anti oxidants as well as minerals all which help in the prevention of some disease or the other. The risk of diabetes and Parkinson's disease is thought to have decreased by drinking coffee. . It has bacteria fighting elements that can help fight tooth decay. Some if its anti oxidants stimulate enzymes that may protect against colon cancer. All of us know that caffeine in coffee can help us keep alert and help in concentrating better. It also relieves symptoms of asthma by dilating bronchial tubes and gets rid of tension headaches.
Are you aware that you can find coffee products and connected coffee products for nothing? read on and find out how, that is the good news, the bad news is that if you require specific merchandise such as coffee gift packs or artistic coffee mugs then you are may not be so lucky. Quite simply a large number of food and drink firms and coffee makers give their products away for free via competitions and prize draws, the sad truth is the chances of obtaining the particular coffee items you need are slim however not impossible. This may sound all very nice however how can the details of coffee competitions be located with ease? well this is basically far simpler than a person might suppose, the trick is to search in a specific way but you must always use inverted commas, for example try this query "coffee competitions" or "free coffee prize", if you do this you will get those exact results and if any coffee products or linked products are being given as prizes you could possibly be in with a chance of winning such things, Just think you might easily win something like a capresso coffee maker for absolutely nothing. Where you aware that most consumers merely give items like coffee products and similar products away for no charge?
you see so many people obtain food and drink goods and subsequently discover they don't want them. An individual may have received something like a carafe coffee maker for a gift but for some reason might not want it any more, for this you would need to try searches that include "free coffee" or "unwanted coffee" however you must not forget the inverted commas because they are the solution to accurate results. Some of the well known coffee makers very often run competitions and offer their own products as prizes, check out the coffee portals that list the manufacturers and see if some competitions are being run on their websites. You may end up winning products like Amaretto Dark Chocolate Covered Coffee Beans or bunn easy pure coffee pots and can exchange them on a coffee forum for an item you really require, also if you win some roasted coffee beans but really desire coffee maker bits it may very well be that a coffee company will actually accept such products in a part money part product swap for the particular food and drink items you are truly interested in buying. Most of us find competitions on occasions but finding a coffee contest just when you actually want one is something that doesn't happen very often, if you want items like braun coffee grinders but are short of money then you should use your favorite search engine and discover what coffee products you can get in a competition. A last word of advice, should you win an item such as a espresso machine then you can sell it on ebay as you might then utilize the money to purchase the coffee items you really need.
When we hear the term ‘coffee maker’ most of us think of only one type of coffee maker. Most often, the drip style coffee maker or the espresso type machine comes to mind, depending on where you live and your taste in coffee. Of course, the choices vary with the region in which people live also. One type of coffee maker may be frowned upon in certain parts of the world, while being quite acceptable in another location. Some types of coffee makers are quite antiquated by today’s standards, but are still being used by those who prefer the coffee produced. Such is the case with the percolator style coffee makers. There are two types of percolator style coffee makers, the stove top model and the electric percolator. Both percolators work in the same fashion, which is circulating boiling water r over the coffee grounds and through a metal filter repeatedly.
Some argue that this makes a good cup of coffee while others say this style coffee maker makes the worst coffee imaginable. The naysayers exclaim the percolator produces a bitter tasting coffee no matter what brand or grind of coffee you use. The automatic drip coffee maker is by far the most recognized type of coffee maker. This coffee maker produces coffee by heating water in a reservoir which then travels up into a coffee bin holding a filter with the coffee grounds. Then hot water steeps through the coffee and the filter in the bin and drips into an awaiting pot or carafe. These coffee makers usually have a heating element to keep the brewed coffee reasonably hot until the coffee is gone or it’s time to brew another pot. Some models come with a thermal style carafe which allows the coffee drinker to brew a pot of coffee right into the carafe for coffee on the go. Automatic drip coffee makers are the most widely used coffee makers by the American consumer. This type of coffee maker also has the versatility to make from one to usually ten cups of coffee at a time. There are also specialized one cup coffee makers which make use of the automatic drip method. The automatic drip coffee maker uses disposable filters, unlike the percolator style coffee makers. The espresso coffee maker comes in two versions for the consumer, stovetop and electric. The stove top model is of course less expensive than its electric counterpart. Another advantage to the stovetop espresso maker is that it is highly portable, unlike the electric model, which is limited in mobility by its size and need of electricity. One drawback to the stovetop espresso coffee maker is that it may leave bits of very fine powdery granules. This makes the stovetop espresso coffee maker a device that one must master the techniques of using to get a perfect cup of coffee.
: Green coffee beans have supplied a new player in the antioxidant arena. An extract of green coffee beans has been found to have a stronger antioxidant effect than established antioxidants like green tea and grape seed extract. The active constituent in coffee that is responsible for its many health benefits is a compound called chlorogenic acid. It neutralizes free radicals, and addresses the problem of hydroxyl radicals, both of which can lead to cellular degeneration if left unchecked. Chlorogenic acid also helps regulate metabolism. Compared to green tea and grape seed extract, green coffee bean extract is twice as effective in absorbing oxygen free radicals. One of the advantages of using the green coffee bean extract is that the negative effects of coffee are avoided. The chlorogenic acid is thought to boost metabolism by changing the way glucose is taken up by the body. And it does contain caffeic acids, which give a boost to energy levels like regular coffee does.
But unlike boiled coffee, green coffee bean extract contains no cafestol, which is a diterpene. Along with its diterpene relative kahweol, cafestol increases concentrations of the 'bad' cholesterol, LDL, to levels that over a lifetime might increase the risk of coronary heart disease by as much as 20% These diterpenes also had an effect on the levels of liver enzymes measured. When these are elevated it is an indicator of stress on the liver. However the study that measured this found this was a transient effect, and also that the levels of liver enzymes were much lower than those with liver disease. As a side note on the health effect of the diterpenes found in regular coffee, it was found that by simply drinking filter coffee, none of these effects on cholesterol levels or the liver took place. The coffee filter removed the offending diterpenes. And levels of these diterpenes in instant coffee are low. Other benefits of green coffee bean extract include an increase in the effectiveness of pain killers, especially for migraine medications; a reduction in the risk of diabetes; and assisting the body burn a higher proportion of lipids (fats) compared to carbohydrates, which could help with muscle fatigue for athletes and bodybuilders. Interestingly, on the subject of caffeine and liver disease, further studies have indicated it may in fact support liver health for some people.
Those who were at high risk of developing liver disease due to drinking too much alcohol were found less likely to suffer liver damage if they drank more than two cups of coffee or tea a day. This was a population based study, not a clinical trial, and so is not conclusive on the subject. But it does offer some promising information. Those drinking in excess of two cups or more a day were half as likely to develop liver disease compared to those drinking less than one cup a day. Researchers do not know what caused this protective effect. One of the criticisms of coffee in regards to health is that it leaches calcium from the bones.
But this effect has been found to be overemphasized, at least in children. And adults who consume a diet with sufficient levels of calcium will be protected from the small amount of calcium that is lost due to coffee consumption. So the old axiom that caffeine can stunt a child's growth is a myth. It was based on the fact that in older studies, caffeine was associated with low bone mass because those studies were done on elderly people who both drank a lot of coffee and had diets that were low in calcium. Recent studies in the US followed 80 teenagers over 6 years, and found no difference in the bone density of those with a high level of caffeine in their diet, compared to those teenagers who had little caffeine. Other studies determined that the amount of calcium lost from bones is small and can be balanced by having sufficient calcium in your diet.
References: Australian Healthy Food Magazine, January.http:// nutraingredients. com/news/ng. asp? n=643516&m=1FSND06&idP=2&c=qgtqmovbyiaxdubhttp:// sciencenews. org/pages/sn_arch/11_30_96/food. htm
The word "percolator" has come to mean that special coffee pot that used to sit on Grandma's stove and bubble away like mad all morning long. Typically they consist of a heat proof pot that holds the water, a long tube (like a straw) that holds a filter basket at the top. This filter is normally made of metal and holds the coffee grounds apart from the water in the main pot. Usually fairly oarsely ground coffee is used and a perforated lid is placed over the filter in order to distribute the water evenly over the grounds. As the water in the pot reached the boil, it is forced up the tube and repeatedly spilled over the grounds in the filter basket. In this way both water and the freshly brewed coffee drips back down into the hot water and over the grounds. Gradually the coffee becomes stronger as the water/coffee continues to drip over the grounds. This process continues as long as the pot is kept at the boiling point. Evn though we may hold special memories of percolaters, they are not a particularly good way to make a great cup of coffee. In fact many people rank percolator coffee right beside coffee boiled directly in the water! When it is made in a percolater a number of things happen that produce a less than perfect cup of coffee. For starters, the water is overheated.
Boiling water simply extracts too many of the unwanted bitter flavours in the coffee and should be avioded if possible (which isn't possible with a percolator). Also the coffee grounds become overextracted by repeatedly passing already brewed coffee back over the grounds. Finally the boiling/percolating action of the liquid tends to release many of the desirable flavours and compounds into the air. While this does produce a wonderful aroma of fresh coffee in the house, it can often lead to flat tasting coffee. In the end, it is often best to avoid percolators if you can. There are other affordable ways of brewing great coffee, even if it may mean turning your back on wonderful aromatic memories.
Diabetes is a disease in which the body does not produce or properly use insulin. Insulin is a hormone that is needed to convert sugar, starches and other food into energy needed for daily life. The cause of diabetes continues to be a mystery, although both genetics and environmental factors such as obesity and lack of exercise appear to play roles. Coffee reduces risk of diabetes Research suggests that people who drink coffee are less likely to get type 2 diabetes. It isn't known whether the caffeine or some other ingredient in coffee is responsible for its protective effects. The researchers wanted to see whether there is a link between diabetes and drinking coffee and green, black, and oolong tea. Participants completed a detailed questionnaire about their health, lifestyle habits, and how much coffee and tea they drank. The questionnaire was repeated at the end of the 5-year follow-up period. When other factors were accounted for, researchers found that the more green tea and coffee participants drank, the less likely they were to get diabetes. People who drank six cups or more of green tea or three or more cups of coffee each day were about one-third less likely to get diabetes. The link was stronger in women than in men. No pattern was seen with black or oolong tea. (see Diabetes Symptoms) Vitamin D and Calcium May Lower the Risk for Type 2 Diabetes in Women A lack of vitamin D and calcium may be linked to getting type 2 diabetes. More than 80,000 women who took part in the Nurses' Health Study. Over the course of 20 years, over 4,800 women developed type 2 diabetes. The researchers found that a combined intake of over 1,200 milligrams of calcium and over 800 units of vitamin D was linked with a 33% lower risk for type 2 diabetes (as compared to women who took much smaller amounts of calcium and vitamin D). The results show that consuming higher amounts of vitamin D and calcium help lower the risk for type 2 diabetes in women. Diabetes is a disorder characterized by hyperglycemia or elevated blood glucose (blood sugar). Our bodies function best at a certain level of sugar in the bloodstream. If the amount of sugar in our blood runs too high or too low, then we typically feel bad. Diabetes is the name of the condition where the blood sugar level consistently runs too high. Diabetes is the most common endocrine disorder.
Ok, I’ll bet you think that was a joke, don’t you? Everyone knows caffeine is supposed to be bad for you. You hear it all the time, and from a lot of different people, including doctors, so why would you want to use caffeine in conjunction with your exercise program? Before we completely dismiss the notion of caffeine as an exercise aid, consider the following. Caffeine is one of the methyl derivatives of xanthine. Xanthines occur naturally in more than 60 plants and caffeine is the most potent of these and is found in coffee, tea, chocolate, many soft drinks and diet aids. There is no doubt that caffeine works to help exercise performance. It is known to stimulate the central nervous system, mobilize various hormones that are involved in metabolic processes, improve muscle contraction, and improve the use of fats and carbohydrates for energy. But, and this is a big but, how you use it is very important in whether you’ll get maximum performance benefits from it so take note of the results of numerous studies on the subject of caffeine use to enhance performance in order to fully understand how caffeine use can benefit your exercise program. Here are the findings of those studies: 1. Explosive athletes who do short duration sports such as power-lifting, sprints, ECT. Do not appear to benefit from caffeine use. 2. Endurance athletes such as long distance cyclists, runners, swimmers, ECT. Can improve their performance with caffeine use. 3. Reaction time can be improved with caffeine use. 4. The best dose of caffeine is around 3.0 milligrams per kilogram of bodyweight. Below that, little performance improvement is noted and above that, there will be a performance decrement. 5. An athlete who uses caffeine after abstaining from it for several days sees improved performance. 6. Fat loss with exercise is increased when caffeine is taken prior to exercise. 7. The half life of caffeine in your system is around 6 hours and its effects are of similar duration. 8. Caffeine intake results in increased alertness, reduced drowsiness and a reduced perception of fatigue. With the above in mind, it would seem beneficial to use caffeine before exercise. Even those involved in powerlifting and sprinting can still benefit from the improved alertness and reaction time. Now, something to point out here is that there are those who do not respond well to caffeine. About 20% of the population will exhibit adverse effects to caffeine such as cardiac arrhythmias, excessive urination, insomnia, withdrawal headaches and a type of anxiety called “caffeineism”. If you’re in the 20% who experience any of these effects from caffeine use, don’t use it! The benefits you get from it are not worth those side effects. If you have ulcers you are cautioned against using caffeine because it causes a 400% increase in acid levels in the stomach. The recommended dose of caffeine in coffee form is around two cups one hour before exercise. The bottom line on using caffeine to help you perform better during exercise is, yes, it does have its benefits, but, it should be used wisely and only you can determine whether or not it’s helping your exercise performance and if it’s right for you.
It is probably common knowledge that coffee was discovered in Ethiopia. The ‘red’ cherries which the sheep ate and become very active were taken home and tasted and what was known as the devil’s fruit become coffee as the world knows it today. However, this is just one of the stories which revolve around the history of coffee. Another tale which has been around for some time involves an Arabian who use coffee beans to survive an exile and was discovered near the town of Mocha and thus we also refer to coffee as Mocha. As you will read on, there are more to these interesting coffee facts. Coffee remained in Arabia for quite some time and was a secret which Arabians were not keen to share with outsiders. India was one of the first few countries outside Arabia to get a taste of coffee and then there was no holding back the growth of popularity of this drink. There is a lot of history which revolves around coffee and many legends which exist which help in creating a mystique for the beverage. Famous luminaries seem to have had some kind of brush with the drink and it is said that The Boston Tea Party, so well known for throwing away boxes of tea, considered coffee drinking a patriotic act! Coffee beans revolved and took the avatar of instant coffee which is used the world over. Many well known words and trends have been the output of coffee as it gets accepted as part of the global culture. Coffee facts tell us that countries such as Brazil have an entire economy dependant on the production of coffee and the United States is one of the largest coffee drinking nations in the world!
A good cup of coffee is like fine wine and good quality cigars. There are various different types of coffee beans and these determine the flavors that the blend presents for the coffee connoisseur. Many coffee makers blend a combination of the lower cost Robusta beans with the more expensive Arabica gourmet beans. The Arabica beans have a finer aroma, a richer flavor and more body than the less expensive beans. The quality of the coffee is dependant on the proportions of the mix of these beans. Quite often a coffee might be advertised as a blend of gourmet beans and lower grade beans when in fact there are only small traces of the gourmet beans in the blend.
The gourmet beans gain much of their flavor from the soils they are grown in, with the best beans coming from the volcanic regions where the rich soils produce the best tasting beans. Coffee should always be made from fresh beans as the quality diminishes rapidly with age. This is quite noticeable when comparing a supermarket grade coffee with a coffee made from freshly ground beans at a coffee shop. Bear in mind that the supermarket coffees generally have a lower blend quality and in many cases the blends also have a proportion of older beans to reduce the production costs. The only way you can be assured of quality and taste is to buy fresh gourmet quality. Once you have acquired the taste for gourmet coffee you might never want to drink commercial grade coffee again. You can buy coffee from many different regions throughout the world and each one has it’s own unique flavor. Coffee aficionados can pick the region where the coffee bean was grown just by tasting it. The method of processing the beans also has an effect on the final flavor so you can’t always assume that a coffee will be good just because it came from a particular region. Coffee is one of the world’s most popular beverages and more suppliers are catering to the needs of an ever-growing demand.
There are many different suggested ways to store coffee in order to maintain freshness. One of the suggested methods is to put your ground coffee or coffee beans in the freezer. Is storing coffee in the freezer a good way to maintain freshness? Let’s look at the pros and cons. Freezing has been used for centuries as a way to extend the life of many foods. A diverse selection of foods can be frozen. Bread, meat, fruits, vegetables and even butter can be successfully stored in your freezer. Freezing even maintains many of the vitamins and nutritional value of a wide variety of foods. Coffee, however, isn’t as likely a candidate for storage in the freezer.
Coffee has four main enemies against freshness: air, heat, light and moisture. At first, freezing doesn’t seem to contain many of the offending enemies. However, appearances can be deceiving. Coffee beans have been roasted in order to enhance flavor. The beans are also porous. Unfortunately a freezer can contain many other foods which have odors. The porous beans can absorb the flavors of many other frozen foods. Flavored coffees can be pleasant, but no one wants to drink seafood or garlic flavored coffee.
Moisture can also be absorbed by the coffee beans. Moisture can cause deterioration and loss of flavor. The more often you take coffee out of the freezer and put it back in, the more moisture absorption takes place into the bean. If you absolutely need to freeze some coffee because you have a large excess you’d like to keep, only freeze it once. The more you take it in and out of the freezer, the more damage you do. Freezing also breaks down the oils in the beans. The oils contribute to the flavor of the coffee. Breaking down the oils means taking away flavor, and let’s face it, a large part of a good cup of coffee is the flavor. When it comes down to it, freezing is not the best way to store your coffee. Keep coffee stored in a cool, dry, airtight container away from light. Freezing coffee is possible, and is best if you only freeze it once. The resulting loss of flavor and quality from repetitive freezing makes it a method of storage to stay away from. Your best bet is to purchase only enough beans or ground coffee to supply you for 1-2 weeks. Enjoy the coffee at its freshest!
According to 2005 National Coffee Drinking Trends, published by the National Coffee Association of U. S.A. Inc., more than 53 percent of consumers age 18 and older drink coffee on a daily basis, up from 49 percent in 2004. That translates into 7.7 million new coffee drinkers. With consumers enjoying a wider range of coffee drinks in offices, corner cafes and restaurants, they are also demanding better-tasting coffee at home. Here are a few ideas for a better brew: * Pressure-brewed is best. In blind tests, more people prefer the taste of coffee that is high-pressure brewed, versus any other method. High-pressure-brewed coffee requires the use of pump-pressure coffee machines, like espresso machines. * All pressure-coffee machines are not equal. There are several types of these machines. Steam-driven espresso machines create pressure in a closed boiler, then force the hot water through the coffee. Most can make up to 10 ounces of coffee at a time. A pump espresso machine pumps hot water through ground coffee faster than a steam machine, creating more pressure with better flavor and aroma. Automatic coffee centers, like those from Jura-Capresso, provide maximum flavor and aroma because they grind the beans just before the high-pressure brewing process. These machines control all aspects of high-pressure brewing, resulting in a better quality beverage, regardless of whether you choose an espresso, cappuccino, latte or just a large cup of pressure-brewed coffee. * Look for crema. Crema is thick frothy foam that sits on top of pressure-brewed coffee or espresso, trapping all the flavor and aroma underneath. * A high-pressure-brewed coffee should always be the base for your cappuccino or latte. If you prefer cappuccinos or lattes, experiment with the amount of milk to suit your taste. Remember, coffee does not have calories, but milk does. * Determine your price range. Take a look at your coffee-drinking habits. If you purchase two cappuccinos a day, you may be spending about $1,900 a year on gourmet coffee. For less than this, you can purchase an automatic coffee center from Jura-Capresso that produces the same quality found in the coffeehouses.
The subject of coffee is one that covers a large number of products such as wholesale coffee beans, specialty coffees and also coffee makers, as with a variety of other topics food and drink data is best obtained from a specialist. A coffee expert will supply anyone with much better knowledge than say a general food and drink website, specialists know coffee products inside out will be able to offer you first hand info on merchandise like stainless steel coffee pots or even insulated coffee mugs. For many years coffee reviews have been published all over the web and the subject of beverages is now easier than ever for buyerss to research, imagine you were searching for a food and drink review on a kenyan coffee powder, such a thing may appear on one of the many specialist coffee directories. Whilst shopping for a coffee you should think about this, if you buy a stainless coffee blender but were not happy with the item would the coffee vendor part exchange the merchandise for a barista coffee maker or some other item? you should to choose a coffee seller you have some confidence in or a coffee site that looks reliable. When you first start looking into coffee products make sure you make a note of the merchandise you are actually interested in buying, for instance coffee grinders, gourmet coffee beans, blended coffee packs, be precise as this will be particularly useful later on, when you have done this you should evaluate these items on some of the many coffee websites, by making the list in the first place you will save a mass of time because you can easily get lost in a whole heap of food and drink and coffee connected guidess and articles.
Have you ever tried a single cup coffee maker? These are a great addition to any coffee-drinking household. When I look at my parents, it's hard not to notice their love for coffee. Since they're in their 60s, they prefer a coffee pot drip beverage, over a caramel macchiato. In fact, they will brew a pot of coffee two or three times on any given day. This is probably common in most households.
The only problem with this system is it doesn't make much sense. I can't help but notice what they're wasting. Many times they will brew an entire pot of coffee simply to drink a single cup. That's not efficient. Well, this is why they invented the single cup coffee maker. The minute I spotted this cool innovation, I purchased one for my parents.
With a single cup coffee maker, you don't have to brew that full pot every time. This machine actually makes a single, fresh cup of coffee with no mess or waste. How cool is that? This is perfect for those who live alone, or merely want a single cup of coffee at a time. Not everyone drinks four or five cups straight like my father. Isn't it time for that morning cup of java? This seems to be the trend in American households.
We all want to wake up to that fresh aroma of quality coffee beans. In fact, many cultures have adopted the same regime. It's been around forever. The old caffeine buzz is imperative to start our day off right. The big question these days concerns your coffee source or coffee machine. Where do you turn for your morning fix? Do you have a new-age espresso machine, or possibly stick with the old-school drip coffee pots? Either can make a great cup of coffee. It just depends on your taste.
Another cool addition to the world of coffee innovations these days is the single cup coffee maker. Ah, things just keep getting easier; don't they? If you are in search of a single cup coffee maker, a great place to begin your browsing is online. The World-Wide-Web has a variety of single cup coffee makers to choose from. You can sort through customer reviews and find out what others have experienced before buying one in particular. With a number of websites at your fingertips, you can surely pinpoint the least expensive single cup coffee maker that's right for you. That morning cup of java is no longer a hassle. You can have your cup at the push of a button these days.
While coffee may be one of the most popular drinks around, millions are forced to do without it because of heartburn, acid reflux, chronic stomach discomfort and other gastrointestinal issues. The problem, it seems, has to do with the very thing that gives coffee so much flavor: the roasting. But that may soon change. Joseph Schmer, M. D., a gastrointestinal medical specialist and former co-chief of gastroenterology for Methodist Hospital in Brooklyn, NY, has seen for years just how large of a problem stomach issues are for coffee drinkers. "During the coffee-roasting process, natural acids form which can lead to heartburn, indigestion and upset stomach," he explains. "Reducing these irritants allows coffee drinkers with sensitive stomachs to enjoy coffee." People with sensitive stomachs may want to check out brews such as Coffee Legends' Gentle Java, a new coffee designed specifically for coffee drinkers who say coffee upsets their stomachs. The java is made from an all-natural steam process-popular in Europe for about 60 years-that reduces around 70 percent of all impurities and irritants. The steaming leaves the coffee aroma, flavor and caffeine completely intact-meaning coffee drinkers without sensitive stomachs can enjoy the brew, too. Gentle Java is good news for those who rely on coffee to help focus or for anyone who wants to benefit from coffee's antioxidant qualities. While caffeine has long been known to help asthmatics prevent attacks, recent studies have shown coffee consumption can have several other health benefits. Drinking coffee has been associated with a lower risk of gallstone disease in men, reduced risk of kidney stone formation and a reduced risk of colon cancer. Other studies have found coffee to be a good source of potassium, helpful in promoting the effectiveness of migraine medications, and a way of protecting against free-radical damage to tissues. One study found it had more antioxidant activity than red wine, green or black tea or orange juice.
When I was six years old, my granddaddy would take me and my twin brother to work with him. Granddaddy worked at night as a security guard, so it was no trouble at all for him to let us go to work with him. And it was just the three of us, so needless-to-say, my granddaddy let us go nut! And I'm sure we drove him nuts, as well. We had the best granddaddy in the world, just as long as we didn't tell mom, he would let us swear, we could talk about sex, or anything else that we wanted to talk about, and the one thing that mom would have went crazy if she knew that he let us, DRINK COFFEE! That started a fire that still burns today. My granddaddy introduced me to the greatest drink ever. And still every time I take a drink of coffee, I think about those special times. But, back then, I drank coffee because grown-ups drank it and mom would not let us drink it because it wasn't good for us. I drink for different reasons, now. It really isn't as bad for you as you think. I've done a lot of research on coffee, and drinking it is not as bad for you, at all, much to my surprise. what would you say if I told you there was a natural elixir that could lower your risk of diabetes, colon cancer, or Parkinson's disease? you would think I was crazy, right? Its true. Researchers from Harvard University followed data on more than 126,000 people for 18 years, and what they found would surprise the heck out of you. The research found that drinking one to three cups of caffeinated coffee daily can reduce diabetes by single digits. But, drinking six or more cups of coffee per day slashed men's risks by 54% and more than 30% in women. The more coffee you drink, the better it is for you. Here's something else that you may not know. In males, drinking sperm stronger. The studies show that coffee consumption makes sperm swim faster and swim a longer distance. Coffee has actually been linked with infertility. This is a misconception. Here are a few more points that I've found very interesting for you to read. Like both black and green tea, coffee contains antioxidants, which can help the cell mutation which may lead to cancer. Surprisingly - given that coffee may be a migraine trigger - the caffeine may cure headaches. It is one of the ingredients in some pills because it increases the power of aspirin and other painkillers by as much as 40%. Coffee consumption is also a brain stimulant. As coffee is a stimulant, it can help in concentration. Last year Dr Chiara Trombetti, of the humanities Gavazzeni institute in Italy, went as far as suggesting that a morning cup of milky coffee can get sleepy school children off to a good start. However, that is unlikely to be echoed by nutritionists here, who recommended sufficient sleep and good diet as better ways to cope with the mental demands of the brain. Coffee even promotes liver health! Though doctors cannot explain the link, but studies have shown that coffee drinkers are less likely to develop liver disease, including Cirrhosis of the liver. Coffee consumption even decreases the need for surgery on gallstones. Women are twice as likely as men to develop gallstones. In one study, women who drank four cups of coffee each day were 25% less likely to need surgery for gallstones than women who weren't coffee drinkers. Coffee consumption may actually be good for the skin. Caffeine appeared to improve micro-circulation when applied to the skin in one study, making cellulite look better. Now, I'm sure my Granddaddy didn't take all this information into consideration when he chose to be a coffee drinker. In fact I know he didn't, he chose coffee because he liked it, but he's almost 90 years old now, and I would like to think that his excessive coffee consumption had a little to do with him still being around, but in any case, I'm still glad he is. As always, I hope you found this article both informative and entertaining. Thank you for reading, and may GOD bless you always, and in always.
Are you one of those people who can’t get moving in the morning without that morning cup of coffee? If you are, you aren’t alone. Homes across the country are home to Bunn coffee makers, espresso or cappuccino makers to get people up and ready to face the day. Bunn is one of the best known names in home coffee machines and has a solid reputation for quality. Features of Coffee Makers The company makes seven different machines, with features for every need. Models come in single servings all the way up to a ten-cup machine. The number of coffee drinkers in your house and the number of cups each drinks will help determine the size of the machine you need. You can choose other features for convenience. Timers are a great feature to have in a coffee maker. You can get everything ready before you go to bed and wake to a deliciously brewed pot. Fill the machine with water and coffee grounds and set the timer for just a few minutes before your alarm clock will go off. The machine will do the rest. The machines made by this company have a smaller footprint than other machines of the same size. This helps save space in your kitchen. They will fit either under your cabinets or in the corner of your kitchen counter, without taking up too much space in your cooking area. A variety of colors and styles are available to match your dйcor. The History of Coffee Makers Bunn has a long history as a pioneer in home coffee making. The company developed the first paper coffee filter. These were initially created for use in commercial machines and later for home use. They also developed the first pour over machine and the first automatic drip machine. The cost of these machines is slightly higher than those made by other companies. You are paying for quality in this price difference. They are better quality and more durable than any other machine. The Bunn o Matic is the machine chosen most by restaurants and coffee houses. In the home market, this company also has the best reputation. NHB Bunn Coffee Makers The company continues to improve their products with the new NHB machine. The NHB has a pour over system to brew a great cup and also makes hot water for tea or hot chocolate. The thermostat ensures the perfect temperature and the water distribution system helps the water flow evenly over the grounds. Other great features of this machine include: The showerhead water dispersion system gently diffuses the water over the grounds. This helps extract the maximum flavour. The pour over heating system stays on and ready to brew. If you are going away for more than a few days, turn off the vacation switch in the back of the machine. The commercial thermostat maintains the perfect temperature. A descaling rod is included to clean out build up from the spray head. Directions are included to clean the machine properly. A ceramic warming plate keeps the drink at the perfect temperature. This is controlled with a switch. o The water reservoir funnels water into the broiling system, where the water is heated. o The machine comes with special filters, a user’s manual and the descaler tool.
Cuisinart Corporation prides themselves in making innovative culinary tools. They were brought into the limelight through world renowned chefs like Julia Childs and James Beard and who used the Cuisinart food processor and hailed it to be the future of cooking. This started a worldwide interest in food processors and Cuisinart was there from the beginning. They make a repertoire of cooking gadgets like Citrus Juicers, cutlery, food processors, Toasters, Waffle makers and the Cuisinart Coffee Makers. Cuisinart collections are available in four basically different styles.
There is the brushed stainless steel collection for the sleeker contemporary dйcor. The Matte Black Metals collection can blend into almost any interior dйcor style. The Red Collection is reminiscent of the 50s and can be used as the focal point in your Retro dйcor style. Finally the White and Stainless steel collection is perfect for your Country style kitchen. No matter what your dйcor style there is a Cuisinart collection to suit your need. The Cuisinart coffee bar collection is an impressive collection of more than 15 different types and styles of coffee makers. They range from four cup to twelve cup Cuisinart coffee brewing machine, cuisinart thermal coffee makers and the popular cuisinart grind and brew thermal coffee maker. The Cuisinart coffee maker has a stylish design making it attractive; it is also very durable and most importantly brews an excellent cup of coffee. With a stainless steel exterior the Cuisinart coffee makers are a welcome addition to any kitchen dйcor.
Cuisinart’s latest product is a twelve cup coffee percolator. This coffee maker is very versatile and mobile allowing it to be moved around the kitchen and plugged into different outlets. The attractive stainless steel percolator has a detachable chord which allows it to be used as a coffee decanter as well. The Coffee Percolator has a no drip sprout with a transparent knob that allows you to monitor the progress of the coffee percolation. The stay-cool bottom of the Cuisinart percolator allows it to stand on any surface without causing any damage.
Although the suggested retail price tag of $90 may be more than you are willing to spend, Cuisinart products come with a three year warranty and their quality and reliability justify the price. Cuisinart coffee maker parts are easy to procure. Simple visit the company’s website and find the Cuisinart retailer closest to you and contact them to find your replacement parts. Cuisinart Corporation prides itself in producing proven superior quality products and offering superior customer service. On the company website you will find links to retailers that sell their products. They also have an online catalogue that allows you to shop easily.
Cuisinart products can be found in fine and upmarket department stores and specialty stores all over the world. If you are in the market for a Cuisinart Coffee Maker visit the Cuisinart website and find the closest retailer. There are also many different retailers online offering a variety of Cuisinart Coffee Makers. Online auctions sites also have a collection of the Coffee makers at deeply discounted prices.
It is common knowledge that the caffeine content in coffee is not good for human health. In spite of that caffeine consumption the world over has increased in the past decade. If you are a regular hot coffee drinker and still not familiar with the health issues it poses, it might be worthwhile to read this article. Tremendous amount of research time has been spent to study the effect of caffeine on people. Most of the findings have discovered that caffeine ( and coffee is one of the highest caffeine laced beverage, a lot higher than tea) has some kind of effect on almost all body parts.
Serious health hazards such as rheumatoid arthritis and heart attacks have also been linked to coffee. The common ailments are increase in blood pressure ( can be fatal in individuals who already suffer from high blood pressure) and change in the level of stress hormones. Heart palpitations, jitters and weakening of the nervous system have also been associated with long time coffee drinkers. One of the most harmful effects of hot coffee has been connected with pregnant women. Malformation or low birth weight is a chronic problem faced by doctors in cases where the mother has been a regular coffee drinker. Coffee is said to reduce the ability of the women’s body to absorb calcium and other important minerals which can have harmful results on the child.
Lactating mothers are also warned against having coffee as that gets transferred to the child and the child may loose the ability to process caffeine in the long run. The harmful effect of hot coffee is a debatable topic and people continue to take sides on this matter. It should be kept in mind that regular usage of coffee is definitely harmful for the health.
A big chill is sweeping the coffee industry as iced coffee beverages gain popularity. According to the National Coffee Association, the percentage of Americans who drink iced coffee beverages increased from 20 percent in 2003 to 29 percent in 2004. Following the popularity of cappuccinos and mocha lattes, consumers are discovering that coffee is just as tasty - and even more refreshing - when served cold. Iced coffee can be as easy to prepare as iced tea. A variety of options, such as flavoring syrups, cold milk, chocolate and spices, allow you to create personalized coffee concoctions that are just as delicious as those served in your favorite cafe. Beverages such as iced vanilla mocha, iced rum coffee and iced latte are easy to make at home. Here are some tips for refreshing iced coffee drinks. * Pour the flavoring syrup into the cup first. To complete the drink, pour in espresso or coffee, then the ice, and top it off with cold milk. * Don't let your beverage become watered down.
Cool your favorite coffee beverage with ice cubes made from fresh-brewed coffee instead of water. * Use a machine that produces a high quality coffee or espresso. The Capresso CoffeeTeam Luxe, for example, grinds coffee beans right before brewing and allows you to control the strength of your coffee. * Be creative. Add a personalized touch to your iced coffee beverages with whipped cream, chocolate shavings, nutmeg or cinnamon.